The Edge Insider Blog

By Trae Robinson For those who are new to the experience, the transition into quiet can feel unfamiliar, even uncomfortable. But within that discomfort is an invitation—to listen, to soften, and to BE rather than DO. As we grow more comfortable with stillness, we often find a renewed connection to our inner voice guiding us….

A rare treat is coming to Northern Edge Algonquin very soon: a sauna and folklore workshop with traditional knowledge keeper, Dalva Lamminmäki. Dalva is a Finland-based folklorist currently on a Sauna Tour in Canada. We are excited to share that when she visits Northern Edge on June 4, she will lead a presentation followed by…

This summer, The Edge is thrilled to present two extraordinary musical experiences that will uplift, inspire, and transport you into a world of sound and spirit. We are delighted to welcome David Hickey and Brenda McMorrow for two unforgettable performances open to the public that take inspiration from ancient traditions, as well as Gina Horswood…

By Martha Lucier As winter arrived in December I wondered what it would be like to be a turtle at the bottom of the lake experiencing the ice forming, and the weight of the snow on the ice as it weighed my body down.  This was an invitation to go deep and be still, making…

What might it be like to surrender to the stillness? Frozen in appearance, but deeply connected to the world within? Creatures adapt to changing conditions in their own ways and some hibernate or go into stasis, conserving their energy. Martha shares her imagining of life under the frozen crust of water. By Martha Lucier “In…

Food Service Steward Contribute towards renowned small-group buffet-style meals that are crafted with care with a focus on local ingredients, and made to meet a wide variety of dietary needs, as well as the production of take-home food products for sale in our gift shop. Hours & Pay:  25-40 hours/week.  $18 – $20/hour depending on…